Food Plant Performance Evaluation
Course Code
PG4014
Number of Credits
3
Semester
Course Type
Study Material
| Study Material | Depth |
|---|---|
| Factory Operations Management | Expert |
| Plant performance evaluation | Expert |
| Product quality control | Expert |
Graduate Learning Outcomes (GLO) carried by the course
| CPMK Code | Course Learning Outcomes Elements (CLO) |
|---|---|
| CPMK 1 | Students are able to apply the basic principles of factory management on a pilot scale, including process planning: raw material preparation, processing, product packaging, and process and quality control, process layout, and scheduling. |
| CPMK 2 | Students are able to evaluate the performance of a pilot-scale processing plant. |
Learning Method
- Cooperative Learning, Problem-Based Learning, Group Discussions
Learning Modality
- Offline, Group work
Assessment Methods
- Exam, Assignment, Quiz